Why this pro golfer decided to ditch practice rounds — and then played better

Why this pro golfer decided to ditch practice rounds — and then played better

Eddie Pepperell used to play lots of practice rounds, now he doesn’t bother playing any at all.

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There are few people in the world of golf like Eddie Pepperell. He’s unconventional, thoughtful and outspoken. He’s not afraid of wading into some of the most controversial topics of the day — from Covid to LIV and beyond — but he is humble enough not to begrudge those whose opinions he made differ.

It’s a confluence of qualities you rarely see at the top of professional sports, and it led to a fascinating appearance on the most recent Drop Zone podcast, hosted by my colleagues Dylan Dethier and Sean Zak. With Sean abroad in Scotland, Dylan maintained the wide-ranging interview that left a lot to unpack. But some of the most interesting stuff came when Pepperell dived into his own golf game.

By his own admission, Pepperell has been struggling ever since the pandemic disrupted professional golf. That checks out: He was playing the best golf of his career in 2018 and 2019. He won twice on the DP World Tour, finished T6 at the 2018 Open, took third at the 2019 Players Championship and rose to No. 32 in the Official World Golf Ranking. But when the game’s various tours shut down, he figured taking six weeks away would be good for a lingering back injury. Instead it had the unintended side effect of changing his golf swing — and not for the better.

“It is a technique,” ​​he says of his golf swing. “I am in very different positions now than I was… Iron play is where the magic is in golf. It’s something I used to do really well, and it’s something I’m doing really poorly at times now.”

Ditching practice rounds

When things in his game started going south, Pepperell did what any motivated golfer would do: He started working harder. Though he’d always been a late arriver, he started showing up to tournaments on Mondays, or earlier, to play extra practice rounds. But after finding himself exhausted and stressed, without any results to show for it, he decided to forgo them altogether.

“If there’s a hole me or my caddy feel we really need to see i’ll go walk out there,” he says. “But it’s usually all out there, just hit the golf shots. Today I made a few bogeys with wedges and 9-irons, that’s not not knowing the golf hole. That’s just being s—.”

Pepperell says the biggest benefit to skipping practice rounds is that it “frees up his schedule,” so he can spend more time getting honing his game during those important tournament weeks. It also means that when he does get on site, he’s forced to be more efficient with how he prepares because he has less time to waste. The twofold effect of that means his overall play of him is sharper, which outweighs the benefits of spending more time getting to know the course.

“It doesn’t happen that often,” he says, when Dylan asks if there are times not knowing a course hurts his score. “You can know a golf course inside and out, but if you’re not heaving to hit the golf shots, forget about it.”

The strategy seems to be working: After a string of missed cuts, Pepperell now has two top-15 finishes in his last five starts (admittedly with some missed cuts in between). His T11 from him at last weekend’s Cazoo Classic marked his best finish from him since 2020.

Be sure to listen to the full episode below on Spotify, or on Apple Podcasts.

Luke Kerr-Dineen

Golf.com Contributor

Luke Kerr-Dineen is the Game Improvement Editor at GOLF Magazine and GOLF.com. In his role he oversees the brand’s game improvement content spanning instruction, equipment, health and fitness, across all of GOLF’s multimedia platforms.

An alumni of the International Junior Golf Academy and the University of South Carolina–Beaufort golf team, where he helped them to No. 1 in the national NAIA rankings, Luke moved to New York in 2012 to pursue his Masters degree in Journalism from Columbia University . His work has also appeared in USA Today, Golf Digest, Newsweek and The Daily Beast.

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